Are you Food Zone Primary (FZP) aware? Nobody wants an outbreak from a poor food handling environment. HACCP International’s certification sets the benchmark for food safety.
We spoke to Bunzl in-house expert Craig Bradfield about his experience in high-quality restaurant fit-outs - from the planning stage to implementation.
Bunzl's Sydney Innovation Centre hosted a Night of Hospitality with an indigenous-themed menu and inspiring guest speakers to coincide with the Fine Food Australia program.
The Khabin knives range offers premium quality processing knives and tools. Designed with high qualify German steel blades and Hi Vis orange santoprene handles, they offer the ultimate balance between ease of sharpeneing and edge retention.
