Cafes, restaurants and catering businesses operate in a fast-paced, high-demand environment where packaging must do more than just contain food – it needs to protect presentation, retain temperature, and reflect the brand’s reputation. With rising consumer expectations and government-led initiatives across both Australia and New Zealand to reduce plastic waste, choosing the right packaging is more important than ever.
The new Sustain Aqueous Paper Rectangular Containers offer a practical, future-focused solution. Made from renewable, plant-based sources and FSC®-certified (FSC®-C117930) paperboard, these containers are lined with a water-based aqueous coating that provides a strong barrier without the use of traditional petroleum-based plastics.
This innovative coating is food-safe and grease-resistant, preventing liquids from soaking into the paperboard, and because it’s absorbed into the fibres, only a thin layer of the coating is needed – reducing overall material use without compromising on durability or quality. The coating also contains no harmful chemicals or intentionally added PFAS (Perfluoroalkyl and Polyfluoroalkyl Substances), making it a safer and more environmentally responsible option.
Designed for both hot and cold foods, the containers retain their shape and structure even when used for saucy, oily, or moist meals. From salads to curries, they maintain food integrity without leakage or sogginess.
Importantly, these containers – and their matching paper lids – are home-compostable and also compostable in industrial facilities under specific conditions. They break down into organic matter that can be used to enrich soil, supporting circular economy goals and reducing the environmental burden of packaging waste.
Whether you’re a cafe, caterer or multi-site food operator, switching to Sustain can help meet growing customer expectations for sustainable, thoughtful packaging.
